Lunch Menu

Soup $5

Minestrone – Vegetable Soup

Pasta Fagioli – Bean and Pasta Soup

Salad $7 - 8.50

Mista – Assorted Greens, Tomato, Cucumber, and Olives 7

Caesar – Traditional Caesar 7

Vegetale alla Griglia – Assorted Grilled Vegetables over Mixed Greens 8.50

Bocconcini – Tomato, Fresh Mozzarella, and Basil drizzled with House Vinaigrette 7

Frittata Vegetale – Vegetable Omelet 8.50

Focaccie Panini $8.50

Portabella - Portabella Mushroom, Goat Cheese, Roasted Tomato, and Caramelized Onions

Del Giardino - Assorted Grilled Vegetables, Pesto, and Arugula

Antipasto –Assorted Dry Meats, Roasted Peppers, Asiago Cheese, and Fresh Mozzarella

Al Tonno - Tuna, Arugula, Roasted Tomato, and Black Olive Pesto

Melanzane – Grilled Eggplant, Roasted Tomato, and Shaved Parmigiano

Caprese – Fresh Mozzarella, Tomato, and Basil

Pizzetti 9” $8 - 9

Margherita – Tomato and Fresh Mozzarella 8

Quattro Formaggi – Fresh Mozzarella, Gorgonzola, Fontina, and Parmigiano 9

Contadina – Margherita Topped with Grilled Vegetables 9

Pasta $8 - 8.50

Penne alla Vodka – Vodka Cream Sauce  8

Spaghetti Bolognese – Specially Prepared Meat Sauce 8.50

Penne Commara – Chicken, Broccoli, Mushrooms, Garlic and Oil 8.50

Spaghetti Putanesca – Tomato, Black Olives, Capers, and Anchovies 8

Risotto al Vegetali – Seasonal Vegetables 8.50

Risotto Porcini – Assorted Mushroom 8.50

Pollo (Chicken) $9

Pollo Francese – Lemon Wine Sauce

Pollo Parmigiano – Breaded and Topped with Tomato Sauce and Mozzarella

Pollo Marsala – Mushroom and Marsala Sauce

Pollo Scarparello – Chunks of White Meat in a Lemon Wine Sauce